Crummies and Berries

Crust:
1 ½ cups graham cracker crumbs
1/3 cup melted butter
¼ cup sugar

Filling:
1 250 g package cream cheese, softened
½ cup sugar
2 packages Dream Whip

Combine crust ingredients and press into 9 x 13 pan. Whip Dream Whip and set aside. Beat cream cheese and sugar until smooth. Add Dream Whip and mix until combined. Spoon on top of crust. Top with canned pie filling or frozen berries.

recipe from Karri Stewart