Apple Yogurt Pancakes

2 eggs
1 2/3 cups milk
1 cup plain yogurt
¼ cup vegetable oil
2 ½ cups all purpose flour
½ teaspoon baking powder
¼ teaspoon salt
1 ½ teaspoon ground cinnamon
1 apple, peeled, cored and finely diced

In a large bowl stir together the eggs, milk, yogurt and oil until well blended. Combine flour, baking powder, baking soda, salt and cinnamon. Stir into milk mixture until smooth. Fold in chopped apples.

recipe from Jenna Durocher